Internet cooking

I’ve been cooking up a storm lately thanks to internet recipes, such as shiitake mushroom kinpira (mmmmm) and Korean spinach salad (Recipes–>Vegetables–>Spinach salad) this morning. My crock pot is currently cooking Japanese sweet stewed navy beans. Lunch? Korean tofu and Korean soymilk noodle soup. I hardly ever refer to my cookbooks anymore. What about you?


4 thoughts on “Internet cooking

  1. Hi again, if you go to you should be able to go to my blog, but if you click on ~T~ you go to a subscription page. That’s because my blog, Nestless is now private and my profile name links to that because it is the original blog. I don’t know how to fix that problem yet. It kinda sucks….I may pose a question on the wordpress support for that.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s